Time for an unforgettable journey for your taste buds

Name: JOHANN Schladming
Address: 8970
Telephone: +43 3687 22571
Price range: 114 - 528
Rating: 4,4

We are passionate about our creative culinary creations. Whether they are for the extensive buffet in the morning, in the afternoon, or in the evening – or they are for the individual dishes we serve. Let our team inspire you. Because that’s what we do best! In our newly designed restaurant. At Anna. And in Franzl, the small, traditional “Stube” dining area next to it.

There is room for enJOyment here.

Restaurant in Schladming: Anna for unique, indulgent moments

Get ready for a
[taste bud adventure].

jo, des pfeift!

EnJOy

with all your senses.

Happy
times

Christmas & New Year

dinner

We celebrate these two very special festivals with a special PLEASURE trip. We have created two great menus for you. Just take a look...

CHRISTMAS dinner

NEWYEAR dinner

The [full] programme

#JOHANN INDULGENT board

Book the INDULGENT board. We recommend it! A wholesome breakfast in the morning, a few snacks in the afternoon, and a five-course menu for true GOURMETS every evening.

#JOHANN morning DELIGHT board

Good [morning]! We always start the day at 7.30 a.m.

How wonderful breakfast smells. By then, at the latest, you’ll find yourself feeling awake. Several times a week, we offer live cooking in the morning. We are always creating new and unique dishes! Our buffet is meant to be vibrant. It should be of high quality. Preferably homemade. Regional. Honest. Natural. And crispy to boot. To put it simply, it must be reFRESHing! We serve breakfast until 10 a.m. But we don’t clear the tables until 10.15 a.m. Just a little tip for all late risers.

#JOHANN SNACK time delights

[Sweet] snacks!

We serve different sweet things, there is something for everyone. From 3 to 4.30 p.m. every day.

#JOHANN EVENING delights

[Five courses] to enJOy!

Salad and more! From 6.30 p.m. And, of course, cold and hot appetisers to start. At the buffet. Warning: Your eyes are often bigger than your stomach. Make sure to save room for more enJOyable moments. For the main course and dessert. And a [nice slice] of cheese to finish! There’s always room for cheese!